Carp pox
Koi Pox (Cyprinid Herpesvirus-1)
Symptoms
-
White, waxy, or translucent wart-like growths on the skin, fins, or gill covers.
-
Lesions are more noticeable in cooler water temperatures (below 68°F/20°C).
-
Often non-lethal and may disappear as water warms.
Diagnosis
-
Visual identification of characteristic growths.
-
Affected koi typically exhibit normal behavior and appetite.
-
Confirm by ruling out other causes, like fungal infections or lymphocystis.
Causes
-
Viral infection common in koi, especially juveniles.
-
Stress or poor water quality can trigger outbreaks.
-
Low water temperatures encourage symptom manifestation.
Treatment
-
No direct treatment; koi pox is a viral condition that resolves on its own as temperatures rise.
-
Maintain optimal water quality and reduce stress.
-
Ensure water temperatures gradually increase above 68°F/20°C when feasible.
Prevention
-
Quarantine new fish for 2-4 weeks before adding to the pond.
-
Avoid sudden temperature fluctuations.
-
Provide a balanced diet and low-stress environment to strengthen immune systems.
Bio Filter Impact
-
No impact; koi pox is not treated with chemicals that harm beneficial bacteria.
Additional Notes
-
Koi pox is primarily a cosmetic issue and rarely affects fish health long-term.
-
Avoid unnecessary handling to prevent stress during outbreaks.